Real Ale Reviews Independent reviewers of real ales, beers and lagers from around the world, including beer reviews, breweries, watering holes and real ale events
    • Build A Rocket Boys!

      Build A Rocket Boys! by Elbow & Robinsons

      Elbow are the kings of soaring melancholy, masters of poetic northern introspection.  Let Elbow's albums flow over you and you can be mesmerised by their beauty alone. Put in the time to listen, to soak up the poignancy, the humour, the extraordinary manifestations of the ordinary and their albums become life affirming tributes to the everyday. Conversely, it's quite easy to stick an Elbow album on and realise thirty lethargic minutes later that time - and ...

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    • Cheese, beer, chat. Football optional.

      North By North Orval

      Orval is the sort of beer spoken about with reverence. I like to think the same goes for North Bar. It should have been me and my friend Tom sat there, dissecting Leeds United's yo-yoing fortunes, laughing at the Howson Is Now blog and deliberating the creaminess of the Orval cheese whilst sat on the classroom chairs and the well leaned on tables. But it's my brother partnering this trip due to Tom's tight schedule as a relatively ...

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    • Goose Island IPA - a fine example of a North America IPA

      Goose Island India Pale Ale

      Hoppy, vibrant, refreshing and tangy to finish, Goose Island is a mighty fine American IPA. The Chicago brewers bottled ales are a staple of many of the best bars in the UK, with both the IPA and Honker's Ale permanent fixtures at our work's regular, The Cross Keys in Leeds. American IPAs differ from their UK counterparts. I don't think it's all down to the fact I enjoy them quite a bit colder than I'd usually ...

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    • ...to all the great leaders?!

      Sainsbury's Great British Beer Hunt 2011

      Over the last few months the Sainsbury's Great British Beer Hunt has been taking place providing a welcome opportunity to try some different beers from the familiar supermarket shelves. And in October Bad King John from Ridgeside Brewing was crowned winner of a six month national listing in 300 Sainsbury's stores. Bad King John beat beers from around the UK to the throne via four regional heats (120 beers), a three week stint in Sainsbury's stores (16 ...

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    • Pretty in pink

      York Tap

      It's a drinking hole essentially, underneath it all. For all the domed skylights and stained glass, people come here to let off steam, to pass the time, to forget the day. To drink. But to say that is to do York Tap a disservice as it stands resplendent next to the revived station complex. Like its Sheffield counterpart it was born in an old resting room, and the 104 year old building suits its new life ...

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    • Hare & Hounds, Bowland Bridge, Lake District

      Hare & Hounds, Bowland Bridge

      It seems like a wild goose chase, this drive through tiny lanes, sloshy piles of orange and yellow leaves, under a canopy of browning greenery. Both wing mirrors brush through the amber walls of the wild hedges are pinning us to the road like tramlines of a vanishing point. The last weekend of October is an immeasurably beautiful one in the Lake District, and after two full days of trundling around Coniston, Ullswater, Bowness and Kirkstone ...

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    • Plot 16: The Fermenting Room

      Plot 16: The Fermenting Room

      When beer and art collide: Modern Art Oxford's limited edition green hop beer Down a dark and wet side street between the less historical buildings of the city's shopping district, the white washed walls of Modern Art Oxford are accustomed to the strange and gangly structures of modern sculpture. But to the strange and gangly structures of humulus lupulus they are not. Twisting, reaching, helixing, yearning upwards, the leaf-heavy green bines have designs on the famously spired ...

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    • Killer jerk chicken with killer ginger beer

      Killer jerk chicken with killer ginger beer

      Jerk chicken isn't just tasty to eat, it's a joy to make. The honey and coriander marinade is messy and sticky, the chicken succulent with a crispy skin - lots of kitchen mess and fun. Juices of bird and salad mean this a meal best served sans cutlery but with plenty of, well, Plenty. For a ginger beer Robinson's Ginger (brewed for M&S) is a dark and syrupy affair, quite different from a can of Barr's ...

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    • Fullers Bengal Lancer

      Golden Pints 2011

      We saw the New Year in with Asti, barley wine and a drop of whisky. And cheese. And board games. And in suitably reflective mood this morning, here's a little celebration of the year we've just waved adieu too. These are a small bunch of highlights of a 2011 that was action packed, even though it meant blogging was harder than ever. Rather than awards, these are people and places we'd like to buy a drink for, ...

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    • The magnificent roof at House of The Trembling Madness

      House of the Trembling Madness

      The goofy moose head gazes down aloofly from his lofty perch below the rafters, and we sit cradling a kriek and a pilsner in a building that has almost a millenniums worth of years on us. House of the Trembling Madness sits above the cobbled shopping street of Stonegate, York. The city walls skirt their circular path near here, the famous minster is but a Viking throw away. Students from the continent order coffee and thirds of ...

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    • Wassail and toast

      On the Twelfth Day of Christmas...

      ...my true love gave to me a delicious homemade lasagne. It really was absolutely scrumptious, but not particularly in-keeping with the season. So to accompany this feast and herald a climax to the Yuletide festivities, I brought a centuries old recipe back to life in the form of wassail. This winter warmer is a heady concoction of dark ale and spices fortified with a splash of something a little stronger. It's a bit like mulled wine for ...

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    • Leigh Linley of The Good Stuff

      Desert Island Beers #26: Leigh Linley

      This week we have a friend coming to stay on our desert island. Welcome Leigh Linley! Born and bred in Leeds, Leigh has been writing about beer and food on his blog, The Good Stuff, since 2005, which makes him one of the longest serving food and beer bloggers in Yorkshire. And he sure knows his stuff. In conjunction with Dough Bistro (and soon also the famous Beer Ritz beer shop in Leeds) Leigh hosts beer and ...

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    • Ivanhoe English Pale Ale

      Ivanhoe English Pale Ale

      The guy behind the counter looks as decrepit as the shop, and the shop doesn't even look open, it's grape-bordered window dressing might be confused for a long boarded up newsagents. It leans against Ladbrokes on the Dereham Road,  just a short walk (and not very scenic walk) from the pot-holed streets of Norwich city centre. Ivanhoe jumps off the shelf, of all the local beers it looks the most promising (though in fairness surprisingly few ...

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    • Spurn Point lighthouse

      Spurn Point

      Just like Mike Parker, the author of Map Addict, for years I've been mesmerised by the enigmatic Spurn Point, that strangely shaped strip of almost-land that stretches from the tip of the East Riding of Yorkshire and awkwardly attempts to reach back downstream towards the sands of the Humber estuary. Spurn Point (or Spurn Head for many) is a sand bar that has been precariously edging it's way westwards over the last millennium of geological time as the ...

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  • scissors
    October 19th, 2010FletchtheMonkeyComment

    You only notice the musty smell if you’re unfortunate enough to get stuck in a queue back past the bread plinth, towards the shanty town of chest freezers (the sliding doors are the backbone of each ageing unit rather than the doorway to claim Aunt Bessie’s Apple Pies and out of date Fab lollies. From the darker corner, six people deep in the line of dipsomaniacs, the mildew becomes noticeable, the shelves seem more yellow than cream and dust hangs on the rim of metal tins, clogging the air as winter jackets brush past the weeping shelves. Read the rest of this entry »

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  • scissors
    May 15th, 2010FletchtheMonkeyComment, Pubs & bars

    Tonight I went to 3 pubs I’ve never been to before. I’ve lived near them all for over 3 years, but tonight was the first time I’d ventured over their thresholds.

    I’ve long believed that much more than the smoking ban has caused the British local to wither to it’s current state. I’m right as well, I know it. I don’t doubt the smoking ban has exasperated problems that some pubs faced, but there are many more issues that have led to bars, clubs and people’s living rooms beating pubs to share of wallet.

    Tonight is a micro example, a tiny embodiment of how things have changed yet not changed in Britain. I will write about this another time and in greater detail, but to summarise my thoughts, the demise of British pub is finite, it’s a numbers game and it won’t end in extinction, merely a change of nomenclature and form.

    The first pub we visited tonight, I will never go back to. It was rubbish. They promote local music and serve local people, which should be applauded, but it smelt and the music was shite (it may keep me up all night, up all night…) The band played Van Halen and Bon Jovi badly.

    The second pub looked twice as good from the outside. It was lively: impromptu darts and possibly impromptu karaoke thrived. There was a nice lounge but a decrepit bar. The bar staff were downright ignorant. We felt completely unwelcome. Newcomers? How dare they come in here and spend money.

    The third was the liveliest of the establishments, with a full on disco visible only when you hit the front porch. Remarkably, it was the most amendiable to conversation. Perhaps we’d just warmed up, lubricated with two pints previously. Or perhaps signs of human life simply woke us up. And possibly the bar staff, who were all remarkably attractive.

    On a less positive note, midway through our first pint of cooking lager, my good friend was told “I’d nut you, but I can’t be arsed.” We drank two pints each there and chatted enthusiastically between us. Apparently that’s enough to piss off some of the twats that live in this country.

    If you think I’m being snobby, at one point police officers were called to quell the increasingly tense mood. Just prior to this, 6 chaps had left the pub in a particularly argumentative moment, and only 3 came back. I can only presume the other three left with broken pride if not broken noses.

    The British pub is alive and well in many places. Despite probably 1/3 of pubs around my area being boarded up, the ones that aren’t are doing a fine trade. There’s little in the way of cask ale, there’s little in the way of customer service, but the people love and hold dearly these locals that are their preference over heading into the city centre.

    These locals won’t die out soon, but they will diminish in numbers. And the reason? They are bloody horrible places to go to. Increasingly they will serve a smaller audience, and, unfortunately, where better pubs could historically do well, the image of worse pubs will mean that the public house is an inferior alternative to the modern living room.

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  • scissors
    June 4th, 2009Alan WalshBeer Reviews

    I found this bar recommended in a review of places to go for real ales in London – I would be more than willing to pass the recommendation on to anyone else.

    My guide for the day assured me that this wasn’t the best of areas in the capital and that he would be massively surprised if we found the sort of pub we were looking for, if I’m honest, as we walked from the tube, I began to believe him more and more. Keeping the faith I made him bash on and it wasn’t long before I was sat with my ale thinking ‘I wish I’d bet him a fiver’.

    The pub, set back from the road, is smart, well kept and would surely grace any area of town. What it does have, and what I feel escapes many pubs as tidy as this, was a local atmosphere. There were a good number of locals drinking and chats at the urinal, what else do you need to feel immediately at home?

    Turning to the beer I have to admit that I was a bit disappointed with the fact that there was only London Pride and one guest ale available on draft. ‘When in Rome……’ I had a London Pride and I have to say it was a belting pint. At the worst of times London Pride is a smooth, easy drinking, beer and on this hot afternoon, after the walk from the tube, that effect was definitely accentuated.

    Credit to the landlord because the beer was poured with patience, allowed to settle, and then topped up after payment had been taken. My cynical companion, who was already lucky not to be a fiver lighter by this stage, thought this was only because it was the landlord and because the bar was quiet. Repeat visits proved him wrong again as the other staff carried on in exactly the same way.

    I’m not really sure about the surroundings, or whether this place is accessible enough to drop in on a night out, but, all in all, I would have to say I’d be chuffed to bits with having The Beehive as my local.

    Website – www.thebeehivebar.co.uk

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