It all started with an off the cuff comment on Twitter (as so much does these days!). I mentioned on my personal twitter account that I had ‘some cracking beers in’ but wasn’t really in the mood for sitting with pencil and notebook. Not that I don’t enjoy sitting with an artisan beer disecting all of the tastes and fancy words I can conjure up, but I simply wanted to forget all that and just get lost in the beer.

Because I was contemplating some fantastic beers that I’d been waiting to open for some time. These were beers I’d heard about, read about and almost dreamed about opening.

Paradox Isle of Arran pours very, very dark

A few other beer bloggers wearily heading back from beer festivals and Scoop singing the praises of BrewDog’s RipTide I headed for the beer cupboard but all I really wanted were my staple favourites to drink, beers I can always fall back on as discussed in my post on emergency beers – a Goose Island Honkers, a Brooklyn Lager and a Peroni Gran Reserva were exactly what I needed. But with encouragement from other beer tweeps and Reluctant I crumbled! Read the rest of this entry »

The first BrewDog in our Sainsbury’s Beer Competition series is one that we’re relatively familiar with. So far we’ve only got around to reviewing Punk IPA and Dogma, but we have quite a few ‘Dogs ‘in stock’ and it’s about time we wrote something about them.

Hardcore IPA is one of those beers that has a little bit of the ‘wow’ factor (or the ‘woah’ factor depending on your taste buds).

It has a crazy, tropical Um Bongo aroma that’s sweet and exciting. It smells like sweet, e-number fuelled heaven trapped in a bottle.

Hardcore IPA by BrewDog

Fruit salad penny sweet smells give way to a bitter overload, hops completely dominating and filling your mouth. Aromatic beers usually mean bitterness, but the pineapple aroma makes you expect something with an exotic fruit taste.

Beers with an imperial tag usually come at a certain strength and richness. Hardcore has the strength but it’s hidden treasures are perhaps just a little too inaccessible.

If you can work through the IBU frenzy you will get some of that, but boy does that take some acclimatisation.

This is a big beer. Drink it too fast and it becomes medicinal, but sip it slowly and it’s a world of hops, passionfruit and titilating tongue tingles. Oh, and it’s strong as hell to boot, so don’t down one before bedtime.

Tremendously excited about a beer named after a band I’ve held on a pedestal for over 50% of my life, I jumped on the chance to grab a couple of these when I picked up a few beers for a Soccer Saturday marathon and catch up with mates from my uni days. Trying to conduct a beer review in front of Jeff Stelling and co is never easy, especially when it isn’t the easiest review to write.

How To Disappear Completely - it's very complicated

How To Disappear Completely is something else.  To say its heavy on the hops is an understatement! The aroma and the first sip are larger than life, a complete juxtaposition with the Radiohead song it’s named after. This is, as the bottle suggests, is imperially hopped.  That’s something I can be pretty keen on, but of course with beers super charged with hops, balance is inevitably lost. My first reaction is that for the piney-hoppy-dark-malt fest that this beer is right from the start, this isn’t alcoholically strong, begging the question where does this taste come from (or where does the alcohol go?!).

BrewDog’s beers are generally very drinkable, especially considering that they are usually above average strength, and How To Disappear Completely is deceptively light. And considering the immense bitterness this beer exudes, it is sort of drinkable…relatively speaking. But if I’m honest I just didn’t enjoy it anywhere near as much as Punk IPA or Chaos Theory.

It’s not a bad beer by any means, there’s a depth of flavour that I found quite overpowering and perhaps a bit OTT, something I find with Stone Ruination IPA – a beer of such character that it can barely get into it before it’s tripped me up and spat my back out. How To Disappear is similarly hopped, I’ve no doubt the ascerbic power of this beer will take you by surprise and the off-the-scale theoretical IBU count of 358 (or something) will have your taste buds screaming for mercy and jumping ship like lemmings.

It feels like a seasonal beer, something suitable for the autumn and winter, not one of the last hot and sunny days of summer, watching the football results with accumulator in hand. The flavours are astonishing – I’m sure that cocoa, cigars, grass, fruit and leaves all hit me at different points when I wasn’t stunned by the bitterness. The malt manages to make brief, fleeting appearances and adds a smoky, roasted flavour …but blink and it’ll disappear. The flavours of the beer do disappear and intertwine like the do in the same way, just in a much cruder way.

How To Disappear Completely by BrewDog

My friends Jimmy and Jay were not at all impressed, this being too far flung from the safe arms of Birri Moretti and Erdinger, about the fanciest they get. Their first reactions were knee jerk – this was just way, way too much to handle.

And I’d agree to a certain extent. For me I like the idea and I like it that a milder beer (ABV wise) can be amazingly complex. But How To Disappear Completely didn’t strike me as interestingly intricate, I found it difficult. For me its balance is lost and the hop/malt struggle within this beer isn’t a tug of war of the taste buds but more of an uncoordinated rabble that peters out leaving an uncomfortable aftertaste. The stormy brew doesn’t ebb and flow, the flavours crash and erode, leaving your senses a little worse for wear. That’s if you’re able to get through the bitterness and find those flavours!

Let’s put aside the hyperbole and verbose descriptions for a second. When it all boils down, How To Disappear is a beer I’ll try again. Maybe my taste buds will become attuned to it, maybe I’ll find something else in it,  but it’s not one I could drink regularly, and certainly not something I could convert friends to easily.  Like the song, which wasn’t my favourite on Kid A to start with, it really took a lot of effort to get under the skin of it, and I still don’t fully get it. But I love the song now, so maybe the beer is a grower?

If I had to choose, if I could have only this beer or the song of the same name, then I’d have to take the song every time.

But being an optimist, I’d definitely take the song and the beer if that was an option, even if I’m never able to quite enjoy it or get it.

This years Sainsbury’s Beer Competition has an unmistakable Scottish feel to it. The Tartan army has no less than 7 entrants in the list of 15 finalists, and the verve and enthusiasm from the two breweries in question is unquestionable.

First up we have BrewDog with three entrants, Hardcore IPA, Dogma and Chaos Theory. Never ones to err on the side of blandness their ales are heavily hopped and infused with such delicacies as poppy seeds and honey.

Williams Brothers Brewing Company are also keen on supplemented good ol’ hops, barley and malt with locally sourced ingredients, with their beers featuring heather infusions, gooseberries and tayberries amongst other plant and fruitlife.

Williams Brothers dominate the Sainsbury's beer competition with 4 entries making the final 15 beers

The second of Williams beers to be reviewed (the first was Birds & Bees) in this series is their IPA. India Pale Ale is usually regarded as a traditional ale, one from a empirical time long gone and remembered only in statues and grand dockside buildings.

But for Williams Brothers IPA’s are most definitely a modern concept, that is compared to the heather beer for instance, which has been brewed in Scotland for 2,000 years (according to the Sainsbury’s fact sheet).

So with experience making beers that have paryicularly strong heritage how does this IPA fair?

Well, it’s a fine example of British India Pale Ale style.

The golden liquid has a hoppy aroma which precedes a similarly hoppy taste. You can tell this comes from this side of the Atlantic because of the malty finish which balances the whole beer of. This doesn’t dry your mouth out, it’s crisp and bittersweet, which a character that is lost in many of the US hop monster IPAs.

Williams Bros have made an IPA that is rooted in tradition but is a competitor to the likes of White Shield and Meantime. It might not have your taste buds partying like Hop Devil or hit your senses like Halcyon, but this is an IPA you could drink a couple of in an evening and thoroughly enjoy.

Halcyon IPA

This is an IPA that I’d been eyeing up in my cupboard for a few weeks before I sat down with, and boy, did it not disappoint!

Halcyon IPA by Thornbridge has a hugely hoppy aroma – a grassy rather than floral scent that tingles your tongue on the first sip. It’s initial taste is full of spices and contrasting flavours, and that’s only the beginning! Texture and colour wise it looks uniformly opaque (although I poured it pretty quickly),  but even this doesn’t reflect it’s deep and multifarious taste.

Halcyon - the best IPA in the UK?

This is a glorious IPA, remaining refreshing whilst being charismatically strong. It’s strength lingers throughout, becoming more complex with each gulp.

Let’s use Goose Island IPA as a benchmark of floral, tasty, downright excellent IPAs. Put simply, Halcyon is stronger, deeper and brings more to the table. Let’s not downgrade Goose Island, it’s in my Top Ten Beers Of All Time, but I can have a few Goose Island on a night out (my last night out in Leeds passing through Reform Bar proves that) but I might struggle to drink more than one Halcyon in a bar.

For a hoppy night in however, I don’t think you could do any better than this, another hop affair from Thornbridge. I actually took a break from drinking Halcyon to sample a Sam Smith’s Strawberry beer that Sarah was drinking (fruity beers so far are all she can stomach!) and coming back to Halcyon after it was an absolute joy. The explosion of taste in my mouth seemed twice as powerful and twice as enjoyable as before.

To sum it up, Halcyon is bloomin’ brilliant, and, like Radiohead this weekend at Leeds, I’m glad it’s something I had to wait a few years for despite the glowing and unrelenting reviews that tempted me so often.

I can honestly say this is a beer that isn’t caught up in hyperbole nor ballyhoo (yes I used a thesaurus for that one!)…it really is a very, very, very good beer.

Punk IPA by BrewDog

Punk IPA was the first BrewDog beer I ever came across, on the supermarket shelves of Tesco, Lincoln whilst Sarah was living there earlier this year.

I’ve had it a few times but never written anything, and it’s not far off being in that category of beers that are the hardest to review – those you’ve had many times before.

The first thing that struck me on the first taste back one Friday in Lincoln, and again yesterday when I picked it out specifically for review from my all new beer cupboard, was it’s North American influences. Having mulled over US reviews of Punk IPA, many people comment how English it is, so I guess they might get quite a shock if they picked up a pint of Greene King on tap! The revival of IPA by craft breweries in the States has led to some notable IPA interest in the UK, and in Punk IPA there’s a clear swing towards the US style of IPA , one much more floral and aromatic than those of it’s homeland.

Punk IPA by Brewdog - transatlantic India Pale Ale

Read the rest of this entry »

Goose Island IPA - a fine example of a North America IPA

Hoppy, vibrant, refreshing and tangy to finish, Goose Island is a mighty fine American IPA. The Chicago brewers bottled ales are a staple of many of the best bars in the UK, with both the IPA and Honker’s Ale permanent fixtures at our work’s regular, The Cross Keys in Leeds.

American IPAs differ from their UK counterparts. I don’t think it’s all down to the fact I enjoy them quite a bit colder than I’d usually sample a traditional ale, but they seem to share a vivacious style that UK IPAs often don’t muster.

Does this mean they aren’t traditional India Pale Ales in that case?

In fact they may be more so, as an abundance of hops is one of the core features of a traditional India Pale Ales (the hops and strength acting as a preservative to keep the beer in good shape throughout  the long voyage to India in the 19th Century) and many North America versions are far hoppier than British counterparts which have lost their hop-filled roots somewhat (with notable exceptions of course!)

Goose Island shares that hoppy optimism, leaving a satisfying malt feeling in your mouth that inevitably urges you to take another gulp. There’s fruit in there amongst the hops and malt, adding complexity. It is a balanced IPA, very enjoyable to drink and moreish to boot.

St Peters India Pale Ale

St Peter’s India Pale Ale

Brimming with hoppy character this is an India Pale Ale that tastes like it’s full of goodness. In the mouth it feels natural and has a citrus zest and spicy, malty flavours that linger on.

For a bitter IPA, St Peter’s is actually kind of thirst quenching, helped by a lighter carbonisation and the breweries own Suffolk mineral water.

An IPA with a difference and another fine brew from St Peter’s, rapidly becoming one of our favourite breweries. Hopefully see this and more at Norwich Beer Festival later in the year.

I think that this is the first Scottish IPA that I’ve tried and I have to admit that if I’d seen this bottle in the club there’s no way I’d have been dancing. The gaudy purple label screamed ‘I have no class’ and I was more than a little bit worried that this beer was going to attack the senses like a deep fried mars bar.

But I forgot that Scotland is also the land of Irn-Bru and, while this beer is nowhere near to the genius on the orange nectar, this is a decent ale.

This is a golden ale, light in appearance but with the genuine hoppy IPA flavour. Not as full bodied as many stronger IPAs and not heavy or gassy I would recommend this as a session ale.

Probably not one for the IPA purists but certainly a great starting step on the IPA ladder or a good choice for a heavy night.

5,3% ABV

Belhaven Twisted Thistle

Real Ale Reviews Score: Beer of the Month, April 2009

Being a huge IPA/pale ale fan along the lines of East Coast US pale ales, I often find myself disappointed with our own competition here in the UK.

Meantime have certainly bucked the trend with their London Pale Ale, a fantastic ale that matches any American pale ale for depth of character, whilst being distinctively British on the palette.

I can inadequately describe this as a best of both worlds (a phrase that doesn’t by any means do this beer justice) for those who love both modern IPAs and also more traditional British ales. And for those who, like me, rarely stray from the extravagant US pale bottles, Meantime’s London Pale Ale has enough character to tempt your tastebuds back across the Atlantic.

Cynics might call this ‘middle of the road’ but that couldn’t be further from the truth. This is a pale ale that doesn’t shirk from the challenge that younger, modern breweries are posing to the beer world, but rather embraces both the needs of a 21st century marketplace and the tradition of long established brewing techniques.

Served cold this is a thoroughly enjoyable beer with the heart of pale ale and the soul of British brewing.

Meantime London Pale Ale